Italian
Classic foundations with a modern approach
Ravioli Doppio w/ Herb Ricotta & Brown Butter Sweet Potato
Mushroom Rigatoni
Arancini w/ Smoked Mozzarella
Linguine Aglio e Gamberi
Insalata Caprese
Mushroom Risotto
Ricotta Gnudi
Truffle Rigatoni
Mortadella, Burrata and Pistachio
Fresh Focaccia
